We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
We are temporarily closed for renovation
Sign up to our mailing list to learn more
Goodbye For Now

A fresh chapter on the horizon

The Salt Room is now closed for a beautiful refresh. We can’t wait to welcome you back in Spring 2026! Sign up to our mailing list to be one of the first to know when we’re ready to re-open our doors.

Sign up to our mailing list
106 King's Rd,
Brighton,
BN1 2FU
+44 (0) 1273 929488
Black Rock Restaurants
BurntSaltStudio_GillesDraps_BlackrockRestaurants_thecoalshed-18
The Coal Shed
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Tutto
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Burnt Orange

Champagne & Seafood Dinner

Wednesday 10th April, 7pm
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Event Menu

Arrival Cocktail

–

Tuna Tartare

Truffle, Caviar

Tea Smoked Salmon

Fromage Blanc, Tart

–

Lobster and Tarragon Ravioli Lobster Bisque,

Garlic, Leeks

–

Roast Turbot

Champagne Sauce, Morels

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Brillat Savarin & Rhubarb Cheesecake

Champagne Sorbet

 

Paired to perfection with Veuve Clicquot Brut Yellow Label, Brut Rose and La Grande Dame

£90 per person

BOOK YOUR SPOT
262A5777
Salt Room March 23
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